It all starts with the quality and purity of the raw material
100% Bio
Soil cultivation
Every year, traditional soil cultivation is carried out to manage plant residues from the previous crop and to control weeds. Plowing causes soil aeration and loosening.
Organic compost
Then, it is important to strengthen the soil, which is made only from natural organic materials. I use manure from my horse, ashes from my fireplace, sawdust from the logs we chop in the summer, organic waste (from fruits, vegetables, coffee, eggs, etc.) and straw.
Natural, healthy & delicious
The result is irresistible. Organic products provide a greater amount of vitamins, minerals and other essential nutrients in smaller quantities of food. In addition, they have a rich taste, an intense aroma and make us nostalgic for the village where we grew up.
Snacks and meals
The Agrafa Mountains are famous for their traditional pies, fermented bread, fir honey and soft cheese.
On the island of Thassos we taste the Greek village salad with Throumba olives, pine honey, Thassos feta cheese and the famous walnut.



